I now make my own Tomato sauce

Tonight i have been cooking, well i cook everyday to eat but i have had a Post on a Forum i am on. The question i put was how do i make tomato sauce. I like tomato sauce but i have been only using fresh ingredients in my cooking. I have no desire to change that so i had to make my own i could easily have gone to the shops for tomato sauce but fresh i want so i had to make my own. The Forum was of great help and Linda said to add Sun dried tomatoes to make the consistency a bit thicker. Well tonight i cooked two recipes one was the sauce i have mentioned and the other was a Tomato bake.

For the tomato bake follow below

Four Tomatoes
One onion
couple of cloves garlic
Green pepper
Olive oil
Bread crumbs " From a pack i had from the UK "
Pilgrims Choice mature cheddar or other tasty cheese.
Salt and Pepper.

Cut the tops of the tomatoes and keep the tops for the tomato sauce. Scope out the middle of the tomato and use that in the sauce.
Put into the tomato chopped up onion, garlic, green pepper and some olive oil. Put bread crumbs on the top and on the top of the bread crumbs put some really nice tasty cheese. Bake into a medium hot oven till it looks done and enjoy.

My Tomato sauce.

Tomatoes
Onion
Couple of cloves of garlic
Half a green pepper
Sun dried tomatoes

Blitz down all ingredients and cook on a low light till all are cooked and include the sun dried tomatoes. Cook for a while and when done blitz the lot and strain out the remaining liquid and then put the sauce into a bottle and enjoy.

My next question on the Forum is Chilli con carne i want to avoid using Tesco/Asda packet mixes so i want to know what to use to make my Chilli.